Perched on the 16th floor of M Resort, this intimate venue offers creative libations, enticing bites and unmatched views of the Las Vegas skyline. Explore a diverse menu of handcrafted cocktails, innovative shared plates and a tasting experience via their unique spirits wall. Guests can choose 1-, 3- or 5-ounce pours from a rotating selection of 40 excellent wines.

Dine on wagyu grilled tableside on a hot lava stone, Australian lamb chops or pan-seared Hokkaido diver scallops.

Cocktails & Dining Menu >

FRI-TUE, 6PM-12AM

Perfect for date night or an evening out with friends, guests can indulge in a variety of shareable plates including:

• Wagyu, grilled tableside on a hot lava stone
• Australian lamb chops
• Pan-seared Hokkaido diver scallops
• Braised “smokin” wagyu short ribs
• Potato Pillows
• Baked Oysters on the Rock
• Grilled Pressed Cubanitos Sandwich

The 16: A variety of 16 different flavors combined to create a not-to-be-missed signature cocktail.

Savory Tonic: A color-changing concoction of Empress gin, St-Germain and Fever Tree elderflower tonic.

Desert Sunset: Cruzan light rum, fresh sweet and sour and Cartron Grenade pomegranate liqueur.

Thyme Drop: Absolut Citron, limoncello, Amaretto Disaronno and fresh sweet and sour.

Pompelmo Spritz: Italicus Bergamotto liqueur, Cartron Pamplemousse liqueur, San Pellegrino grapefruit soda and Mionetto Prosecco.

Old Fashioned: Redemption Rye, simple syrup and Australian aromatic bitters.

Negroni: Aviation Gin, Cinzano 1757 Sweet Vermouth and Campari.

Sidecar: Hennessy V.S. Cognac, Cointreau, fresh lemon juice and simple syrup.

Paper Plane: Bulleit Bourbon, aperol, fresh lemon juice and amaro nonino.

Boulevardier: Redemption Rye Whiskey, Campari, Cinzano 1757 Sweet Vermouth