Luxurious Indulgences

We all at one time or another have dreamed about the suite life, or maybe you’re already living it! Either way, we’ve rounded up some of the most luxurious things we have at our four-star resort and we’re ready to share them with you! A Lavish Treat At $235 Spa Mio’s New Signature Massage is

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Daydreaming at Night

Put away the sunglasses and the sunscreen, we’re partying poolside at night! With the Las Vegas heat well on its way, our 21+ pool club, DayDream Pool Club, will offer a series of night swims –  because who doesn’t like to swim under the stars? “We want to give our guests and locals a different

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Best Bang for your Buck Wines

Since we don’t all sit in the lap of luxury, it is satisfying to know that there are things we can enjoy without reaching too deeply into our wallets. One of those things is wine. We spoke to our Head Sommelier, Erin Gleason, about the best bang for your buck wines we have available at

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Mother’s Day in Style

Mother’s Day is a special time of year when we celebrate and pay homage to all the moms in the world. Often the hardest part about Mother’s Day is planning the most perfect day for her. So we put together some options for you…in four-star resort style. Here’s a look at our picks for the

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Team Member Spotlight: Ziggy Pawlowski

Name: Ziggy Pawlowski Age: 56 Position: Beverage Manager Morning, noon, and night Ziggy is bound to be somewhere at the M Resort, whether on the casino floor or even back of house. After all, he handles an entire division of 90 cocktail waitresses, bar backs, and bartenders whose job it is to assist guests and

Ziggy PawlowskiZiggy Pawlowski

Category Archives: Dining

Four Things to Do on the Fourth

Sizzling summer temperatures, long days and melting popsicles (or cocktails) can only mean one thing — the Fourth of July is upon us. Independence Day is a time to embrace our patriotic side by doing what Americans do best: having

Eye Candy

“Don’t play with your food!” a phrase all too familiar coming from moms across the world. Our confectionary team doesn’t just play with their food; they transform it into museum quality works of art with sugar sculpting. These beautiful centerpieces

What’s New with 32

Calling all beer aficionados, 32° Draft Bar is ready for you, with 97 different beers and ciders. Think you can drink them all? Our beer bar boasts 90 different drafts on 96 taps, but for those of you who prefer

The Art of the Mojito

Nothing says refreshment like a mojitio. The classic cocktail is perfect to enjoy on a hot summers day, or really any day for that matter. The drink got its start in the Caribbean, specifically in the region of Cuba and

Sweet Sips

There are some of those days here in Vegas (like the hot summer ones) when you just want something cold and sweet to drink. We have many different treats to help cool you down but some of the sweetest offerings

Sushi Basics: Know Your Sashimi from Your Nigiri

Whether you’re a long-time sushi fan or a beginner when it comes to Japanese cuisine, with its high-popularity, chances are you’ve tried a piece or two. Sushi is a relatively recent arrival in the U.S. food scene, having first been

Eat Like a Professional

Being paid to eat for a living may sound like a dream come true, but even the best gourmet food can be difficult to consume in large portions. Think elaborate multi-course menus, multiple visits to the buffet, and dessert and

Take Your Event to the LUX Level

In a world-class destination like Las Vegas, we have more than our fair share of luxury hotels (including M) but those with top-floor meeting spaces are not easy to come by.  Our resort is one of only a handful of

Beer with a Buzz

What’s a brewtail, you might ask? It’s a drink with a kick and M’s unique spin on the popular beer-cocktail trend. These new boozey hybrids are larger than a traditional mixed drink and are served up in bigger glasses. They’re

M’s Five Must-Eat Meals

In a city once known for discount shrimp cocktails and cheap prime rib specials, Las Vegas has transformed over the last decade into a first-class world culinary destination. Now recognized for its diverse dining options, Las Vegas Weekly recently published


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