Country Modern, with a Twist of Farm Food
Our mouths are literally still watering after a brief excursion to capture some images of Hash House A Go Go which opened here at M Resort just a few weeks ago. If you haven't had a chance to stop by yet, you have to check the place out. We'd have to describe the d?cor as "country modern," which may sound strange, but it works perfectly with the space and the modern twist they put on "farm food" here.
From the antique tractor gracing the entrance, to the spectacular views of the pool and Las Vegas skyline, the ambiance at Hash House is almost as delightful as the food you'll find served literally hot off the grill - no heat lamps here. It's made to order, it's fresh and it's bountiful. You'll find smiling faces all around and we're not just talking the staff. The guests here are definitely enjoying the star of this show: the food.
In the few minutes we dropped by this morning, we were able to capture some of the dishes as they were quickly whisked from kitchen to table like a pancake whose size ensures we could undoubtedly substitute it for an umbrella to fend off the rainy weather we've been having. The house smoked salmon Benedict with fresh asparagus, sundried tomatoes, chili cream and two basted eggs was a treat just to look at let alone to eat. On the lighter side was the sundried tomato, basil and goat cheese scramble. And finally the Hash House signature fried chicken and waffles.
It's easy to see why people love Hash House and we think you will too. So come down to M and try their newest location - it's twisted farm fresh fantastic.
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