When you're here - it's all about our food
At the M Resort, food is an important ingredient. We have nearly 30,000 square feet of kitchen and culinary work areas dedicated to the culinary arts. We have our own reserve list of Marnell family beef at Terzetto, our steak and seafood restaurant and a bounty of live fish arrive daily and are housed in our ocean of tanks within our main kitchen. In addition to our fresh food, we also have our very own wine created from grapes from the Marnell family vineyard. To say that food is important to the M Resort is an understatement.
Our love of food though isn't anything new. If you aren't familiar, the Marnell family is credited with bringing many unique culinary innovations to the Las Vegas market while owning and operating the Rio All-Suite Hotel & Casino from 1992 to 2001. Many of the innovations are still widely used today. Below is a sample of some:
First in Las Vegas to host James Beard Out-of-House Events, which included the most recognized American celebrity chefs. It was the catalyst in attracting the late Jean-Louis Palladin, who eventually made the Napa Restaurant his home.
First in Las Vegas to introduce programs that exemplified an unsurpassed dedication to food.
First full seafood buffet in Las Vegas.
First in Las Vegas to sell specialty foods made on premise.
First to establish rooftop restaurants and lounges in Las Vegas.
First to have a master sommelier on staff in Las Vegas.
First to have own charcuterie on premises in Las Vegas.
Largest wine cellar and tasting room in Las Vegas - first to open it to the public.
If you've eaten at our restaurants, let us know your favorite meal. If you haven't eaten here, what are you waiting for? Here's a sample of some of our favorite dishes.
Osso Bucco, mushroom risotto & roasted vegetables @ Marinelli's
Maryland Lump Crab Cakes, mustard remoulade & lemon @ Terzetto
Banana Gelato and Vanilla Bean Gelato @ Baby Cakes
Surf 'N Turf Roll, spicy tuna, kobe beef, sushi rice, nor seaweed @ Veloce
Tiramisu, mascarpone cream & coffee lady fingers @ Marinelli's
Flan @ Baby Cakes
Filet Mignon w/ Bearnaise Sauce @ Terzetto
Tomahawk Ribeye @ Terzetto
Chicken Lettuce Wraps, spiced chicken, peanuts, green onion & water chestnuts @ Veloce
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